In Stock
Pillow Pouch Format
Lentils & Pulses
Pigeon Peas (Rahar Dal / Toor Dal)
SKU: LP-006
Split pigeon peas (rahar dal / toor dal) from Nepal's Terai. Mildly sweet, earthy flavour. High in both protein and complex carbohydrates. Staple pulse across South Asian cuisines, increasingly popular in European lentil soup and protein-fortified food applications. EU-certified. 25 kg PP bags.
Min. Order (MOQ)
100 units
Unit Type
kg
Certifications
HACCP
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EU Compliance Information
Country of Origin
Nepal
Allergens
None declared
Ingredients
100% Cajanus cajan (split pigeon peas)
Nutritional Information
Per 100g: Energy 343kcal, Fat 1.5g, Saturated Fat 0.3g, Carbohydrates 63g, Sugars 5g, Fibre 15g, Protein 22g, Salt 0.01g
