Our Journey
Raw produce moves to our certified processing facility in Kathmandu where it is cleaned, milled, blended, and packed to EU food-safety standards. Every batch is lab-tested for moisture, contamination, and nutritional profile before sealing.
Our 4,000 m² HACCP-certified facility runs a strict no-cross-contamination protocol. Processing lines are segregated by allergen category, and all packaging is food-grade, vacuum-sealed, and clearly labelled in accordance with EU Regulation 1169/2011.
We offer bulk packaging (10–25 kg sacks, IBC bags) as well as co-packing in custom retail-ready formats for distributors who sell under their own brand.
B2B Wholesale Platform
You must be 18 years or older to enter this wholesale platform. This site distributes food products and services for licensed trade buyers only.
By entering, you confirm you meet the legal age requirement in your jurisdiction.
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