Chana Dal (Yellow Split Chickpeas)
SKU: LP-004
Split chickpea dal (chana dal) from Nepal's Terai belt. Slightly sweet, nutty flavour. Exceptionally high fibre (22g/100g) and low glycaemic index — ideal for European health food product formulations. Quick-cooking, shelf-stable 24 months. Used by European soup manufacturers, health food brands, and Indian restaurant supply wholesalers. 25 kg PP bags and 1 MT big bags available.
Min. Order (MOQ)
100 units
Unit Type
kg
Certifications
HACCP, ISO 22000
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EU Compliance Information
Ingredients
100% split Cicer arietinum (chickpea)
Nutritional Information
Per 100g: Energy 364kcal, Fat 6.1g, Saturated Fat 0.6g, Carbohydrates 61g, Sugars 10g, Fibre 22g, Protein 22g, Salt 0.01g